Six Mayo businesses have been short-listed for the Good Food Ireland Awards.
The winners will be revealed at a high-profile business lunch taking place on April 17 at The K Club.
The Mayo businesses shortlisted include:
Restaurant of the Year - An Port Mor (Westport)
Pub of the Year - The Tavern Bar & Restaurant (Murrisk)
Cafe of the Year - Kelly's Kitchen, Newport
Producer of the Year (Meat) - Calvey's Achill Mountain Lamb and Kelly's Butchers, Newport
Producer of the Year (Jams & Savoury) - Achill Island Sea Salt
The awards celebrate the successful collaboration of agri-food and tourism working together for inclusive economic growth.
Each award is underpinned by premium quality, exceptional achievement, innovation, agility and resilience, together with a core commitment to local Irish produce and sustainability.